-Moisture : 2.5% max
-Lactose : 36.0% min
 
-Fat : 26.0% min
-Protein; 24.0% min
-Ash: 7.0% max
-Solubility Index: 1.0 max
-Titratable Acidity: 0.15 max
-Colour: Cream/White
-Flavour: Pleasant
-Standard Plate Count: 50000 cfu/g max
-Coliforms: 10 cfu/g max
-Staphylococcus: 10 cfu/g max
-Salmonella : Negative
-E. Coli : 10 cfu/g max
-S. Aureus: 10 cfu/g max
-Yeast & Moulds: 250 cfu/g max
-Sediment Disc: (/25g)Disc 2 max
 
Shelf Life: 12 months under optimal storage conditions.
Loading Port: Durban Port South Africa
 
PACKAGING AVAILABLE:
25 KG NET FOUR PLY KRAFT PAPER BAG WITH HEAT SEAL POLY LINER
INSIDE.25 X 1 KG SACHET PACK: 250 Gm / 500 Gm / 1 KgTIN PACK: 500 Gm /
900 Gm / 1.8 Kg / 2.5 Kg